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3:00 pm
July 19, 2021 @ 3:00 pm - 5:00 pm

The Role of Sustainable Intensification for Achieving Food Security in Sub-Saharan Africa

By 2050, the world’s population could grow to 9.7 billion, food demand is expected to increase by 50% and global demand for grains such as maize, rice, and wheat could increase by 70%. In Africa, food insecurity has been rising in recent years and the continent is not on track to eliminate hunger by 2030. […]

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