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X-WR-CALDESC:Events for WEF Nexus
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DTSTART:20190101T000000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20200210
DTEND;VALUE=DATE:20200728
DTSTAMP:20260430T154317
CREATED:20200213T155403Z
LAST-MODIFIED:20240705T091127Z
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SUMMARY:E-Learning Course: Sustainability of Social-Ecological Systems: The Nexus between Water\, Energy and Food
DESCRIPTION:Overview \nIn this course you will become familiar with the ideas of the water-energy-food nexus and transdisciplinary thinking. You will learn to see your community or country as a complex social-ecological system and to describe its water\, energy and food metabolism in the form of a pattern\, as well as to map the categories of social actors. We will provide you with the tools to measure the nexus elements and to analyze them in a coherent way across scales and dimensions of analysis. In this way\, your quantitative analysis will become useful for informed decision-making. You will be able to detect and quantify dependence on non-renewable resources and externalization of environmental problems to other societies and ecosystems (a popular ‘solution’ in the western world). Practical case studies\, from both developed and developing countries\, will help you evaluate the state-of-play of a given community or country and to evaluate possible solutions. Last but not least\, you will learn to see pressing social-ecological issues\, such as energy poverty\, water scarcity and inequity\, from a radically different perspective\, and to question everything you’ve been told so far. \n\nLevel: Intermediate\nCommitment: 4-6 hours/week\nLanguage of Instruction: English\nPass all graded assignments to complete the course\n\nView Syllabus Here \nEnrollment and Dates \nEnroll can be completed on the Coursera website. This course is offered a 8 weekly intervals with the upcoming enrollment and start dates: \n\n10 February 2020 (enrollment closing 15 February)\n6 April 2020 (enrollment closing 11 April)\n1 June 2020 (enrollment closing 6 June)\n27 July 2020 (enrollment closing 1 August 2020)\n\nIntended Participants \nThe course is directed toward upper-division undergraduate and graduate students from a wide variety of disciplines (environmental sciences\, engineering\, agricultural sciences\, social sciences) as well as professionals (NGOs\, think tanks) and policy makers concerned with sustainable development in both developed and developing countries. \nInstructors \nMario Giampietro\, ICREA Research Professor\nInstitute of Environmental Science and Technology (ICTA) \nAndrea Saltelli\, Guest researcher\nInstitute of Environmental Science and Technology (ICTA) \nTarik Serrano\, Post-Doc Researcher\nInstitute of Environmental Science and Technology (ICTA) \nCourse Creator  \nThe Universitat Autònoma de Barcelona (UAB) is a public university located in the metropolitan area of Barcelona. International in its outlook\, it is fully consolidated within its local surroundings\, and offers quality education in close association with research activity\, the transfer of scientific\, technological\, cultural and educational knowledge\, the promotion of its human potential and the responsible management of available resources. The UAB currently offers 81 degrees\, 130 official Master Programmes and 183 UAB-specific Masters Degrees. In addition\, it offers 174 lifelong learning programmes and 65 PhD Programmes\, 27 of which have been distinguished through Quality Awards. The UAB has a total of over 3\,500 teaching and research staff\, over 2\,000 administrative staff and over 40\,000 students. \n 
URL:https://wefnexus.org/event/e-learning-course-sustainability-of-social-ecological-systems-the-nexus-between-water-energy-and-food/
CATEGORIES:Other
ATTACH;FMTTYPE=image/jpeg:https://wefnexus.org/wp-content/uploads/2020/02/UAB.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200602
DTEND;VALUE=DATE:20200713
DTSTAMP:20260430T154317
CREATED:20200514T135532Z
LAST-MODIFIED:20240705T091055Z
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SUMMARY:AfriAlliance MOOC on Social Innovation in Water and Climate Change in Africa
DESCRIPTION:AfriAlliance is delighted to announce that it’s Massive Open Online Course (MOOC) on “Social innovation in water and climate change in Africa” will be held from 2 June to 12 July 2020! \nRegister and Learn More Here
URL:https://wefnexus.org/event/afrialliance-mooc-on-social-innovation-in-water-and-climate-change-in-africa/
CATEGORIES:Other
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200605
DTEND;VALUE=DATE:20200608
DTSTAMP:20260430T154317
CREATED:20200526T145620Z
LAST-MODIFIED:20240705T091054Z
UID:1757-1591315200-1591574399@wefnexus.org
SUMMARY:Global Landscapes Forum Digital Conference 2020
DESCRIPTION:About\nGLF Bonn Digital Conference 2020: Food in the time of crises \nHuman health and livelihoods depend on planetary health. So\, how can we feed a growing global population without eating the planet? The 2020 theme of GLF is “Food and Livelihoods.” Today\, food systems are one of the largest sources of greenhouse gas emissions\, a main driver of deforestation and the greatest threat to biodiversity. We need to transform the way we produce food and\, as the COVID-19 pandemic is showing\, we need to start now. \nWith global health pandemics and climate change creating a world of unknowns\, we still have the power to plan for the future of food and livelihoods –a future with long-term planetary health and human well-being at the fore. Get an inside look at the latest sustainable food innovations. See how the world’s leading organizations use landscapes to solve today’s most pressing challenges. Experience the GLF Bonn Digital Conference online\, from wherever you are. Join discussions with farmers\, chefs\, policymakers\, scientists and more and immerse yourself in a learning track designed to answer your specific questions and spark your imagination. Have your voice in the joint endeavor to ‘build back better’. \nCheck out GLF’s previous Digital Summit and learn more about these events here. \nLearn more and Register Here
URL:https://wefnexus.org/event/global-landscapes-forum-digital-conference-2020/
LOCATION:Online
CATEGORIES:Other
ATTACH;FMTTYPE=image/png:https://wefnexus.org/wp-content/uploads/2020/05/feature-glf-food-2020b-op.png
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